Menu Groups À la carte


À la carte

STARTERS -o- Funghiall’Aglio – £5.95 (Garlic Mushrooms with tomato & thyme) -0- Melanzane alla Parmigiana – £6.95 (Baked aubergine with mozzarella,tomato & parmesan) -0- Gamberoniall’Aglio – £7.95 (Pacific king prawns in garlic butter) -0- Calamari fritti – £6.95 (Deep fried squid) -0- Prosciuttoe Melone – £7.35 (Parma ham & melon) -0- Scottadito Marco Polo – […]